Healthy Family Flapjacks
Servings
9bars
Servings
9bars
Ingredients
  • 50g dairy free butterplus extra for greasing
  • 2tbsp Almond butter
  • 3tbsp honey
  • 2medium ripe bananasmashed
  • 1medium apple grated
  • 250g rolled oatswe used Bob’s Red Mill Quick Cook Oats
  • 85g dried apricotchopped
  • 100g raisins
  • 100ml apple juice
Instructions
  1. Heat oven to 160C. Grease a 20cm square tin. Prepare the ingredients.
  2. Heat the dairy free butter, almond butter and honey in a small pan until melted. Mash the banana, add the grated apple and 100ml apple juice, mix to combine with the butter mixture.
  3. Tip the oats and dried fruit into a large bowl. Pour in the combined banana and apple mixture and stir until everything is well combined.
  4. Tip into the tin and press with a spoon to compact the mixture.
  5. Bake for 45 mins until golden. Once cooled, slice into bars.